Marine and yacht catering
Charter provisioning, at-sea meals and dockside events, packaged for galley storage, portioned to the guest manifest and delivered to the slip on schedule.
Provisioning in two major boating markets
Fort Lauderdale and the marinas of Southern California are two of the largest yachting centers in the United States, and vessels move between them. We provision in both.
Marine catering is a packaging discipline as much as a food one. Everything has to fit a galley refrigerator, survive movement, and be servable by a crew of one or two.
Built for the galley
Charter provisioning
Full multi-day provisioning portioned and packed to the guest manifest.
Galley-ready packaging
Sized and sealed to fit marine refrigeration, not a commercial walk-in.
Day-charter platters
Ready-to-serve platters a small crew can put out without a chef.
Dockside events
Slip-side receptions and boarding parties.
Chilled seafood & raw bar
Seafood displays suited to being served on the water.
Dietary manifests
Per-guest dietary requirements tracked to the manifest. See special diets.
From first call to cleanup
Tell us the date and headcount
Call or text with where the event is, when it is and how many people you are feeding.
We send a menu and a quote
You get a menu built around your guests, dietary needs and timing, with the full cost in the quote. Change anything.
We deliver, set up and clean up
The food arrives on time and set out. Full-service events include staff and cleanup.
On board before you leave the dock
Provisioning delivered to your marina in South Florida or Southern California.
Provision Your CharterA taste of our marine & yacht work
Every marine & yacht menu is costed to your headcount, dietary requirements and budget.
Dockside delivery in both regions
Common questions
Can you deliver directly to the marina?
Yes. We deliver dockside to the slip in both regions on a scheduled window.
Can food be packed for limited galley refrigeration?
Yes. Packaging sized for marine refrigeration is standard on all provisioning orders.
Which areas do you cater?
We operate in two regions. In Florida we serve Broward, Miami-Dade and Palm Beach. In Southern California we serve Los Angeles County and Orange County. Full detail is on our locations page.
Do you provide staff, setup and equipment?
Yes. We deliver, arrange and set up before your guests arrive. Full-service events include professional service staff, chafing and serving equipment, and cleanup.
Can you accommodate dietary restrictions?
Yes. Every menu can be adapted for vegetarian, vegan, gluten-free and allergy-conscious requirements. See special diets catering.
Provision your next charter
Yacht and marine catering in South Florida and Southern California.